Irresistible Chewy Brownies Recipe – Best in 8 Easy Steps
Easy homemade chewy brownies with a rich chocolate flavor. Perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup (115 g) butter, melted
- 1 cup (200 g) sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3/4 cup (95 g) all-purpose flour
- 1/3 cup (40 g) cocoa powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 180°C (350°F).
- Mix melted butter and sugar until smooth.
- Add eggs and vanilla, mixing well.
- Stir in flour, cocoa powder, and salt.
- Fold in chocolate chips.
- Pour batter into a greased baking pan.
- Bake for 25–30 minutes until set but still soft in the center.
- Let cool before slicing.
Notes
- For fudgier brownies, reduce baking time by 2–3 minutes.
- Store in an airtight container for up to 3 days.
- For a keto version, replace sugar with a sugar substitute and use almond flour.
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 20 g
- Sodium: 80 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 45 mg
Find it online: https://www.recipesloop.com/chewy-brownies-recipe-easy-homemade/