Print

Creamy White Bean Soup with Subtle Garlic Notes in 45 Minutes

White Bean Soup with Subtle Garlic Notes
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting white bean soup with subtle garlic notes, perfect for a cozy meal.

Ingredients

Scale
  • 2 cups white beans, soaked overnight
  • 4 cups vegetable broth
  • 2 cloves garlic, minced
  • 1 medium onion, diced
  • 1 carrot, chopped
  • 1 celery stalk, chopped
  • 2 tbsp olive oil
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrot, and celery. Cook until softened.
  3. Stir in garlic and cook for 1 minute.
  4. Add soaked white beans, vegetable broth, and bay leaf.
  5. Bring to a boil, then reduce heat and simmer for 45 minutes.
  6. Season with salt and pepper before serving.

Notes

  • Soak beans overnight for best results.
  • Adjust broth for desired thickness.
  • Store leftovers in the fridge for up to 3 days.

Nutrition

Find it online: https://www.recipesloop.com/white-bean-soup-with-subtle-garlic-notes/