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Viral White Bean Soup With Rosemary: 5-Star Comfort in 1 Pot

Viral White Bean Soup With Rosemary
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A comforting and flavorful white bean soup infused with rosemary, perfect for a hearty meal.

Ingredients

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  • 2 cups dried white beans, soaked overnight
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 4 cups vegetable broth
  • 2 sprigs fresh rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 carrot, diced
  • 1 celery stalk, diced
  • 2 bay leaves

Instructions

  1. Drain and rinse the soaked white beans.
  2. Heat olive oil in a large pot over medium heat.
  3. Add onion and garlic, sauté until translucent.
  4. Add carrot and celery, cook for 5 minutes.
  5. Stir in the white beans, vegetable broth, rosemary, salt, pepper, and bay leaves.
  6. Bring to a boil, then reduce heat and simmer for 1 hour or until beans are tender.
  7. Remove rosemary sprigs and bay leaves before serving.

Notes

  • Soaking the beans overnight reduces cooking time.
  • For a creamier texture, blend half the soup before serving.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://www.recipesloop.com/viral-white-bean-soup-with-rosemary-recipe/