Irresistible Sausage & Potato Bake in 40 Minutes
A hearty and flavorful Sausage & Potato Bake that combines savory sausage, tender potatoes, and aromatic herbs for a simple yet satisfying meal.
- Prep Time: 15 mins
- Cook Time: 40 mins
- Total Time: 55 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Low Lactose
Ingredients
Scale
- 1 lb sausage, sliced
- 4 medium potatoes, cubed
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp dried rosemary
- 1 tsp dried thyme
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat oven to 375°F.
- In a large bowl, toss potatoes, onion, garlic, olive oil, rosemary, thyme, salt, and pepper.
- Spread the mixture on a baking sheet.
- Arrange sausage slices on top.
- Bake for 30 minutes, stirring halfway.
- Sprinkle with Parmesan cheese and bake for another 10 minutes.
- Serve hot.
Notes
- Use spicy sausage for extra heat.
- Substitute sweet potatoes for a twist.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 45mg
Find it online: https://www.recipesloop.com/sausage-potato-bake-recipe/