Creamy, chocolate-dipped Oreo Balls made with just 3 ingredients – no baking required!
30 regular Oreo cookies
3 tablespoons unsalted butter, melted
2–5 tablespoons whole milk
8 ounces chopped chocolate (dark, semi-sweet, or white)
1 teaspoon vegetable oil (optional)
1. Crush Oreos until fine crumbs.
2. Mix in melted butter and milk.
3. Form into balls and chill.
4. Melt chocolate and dip balls.
5. Decorate and chill until set.
Store in fridge for up to 2 weeks.
Use different chocolate types for variety.
Top with crushed Oreos or sea salt.
Find it online: https://www.recipesloop.com/oreo-balls/