A spooky no-bake strawberry cheesecake brain with creamy filling and strawberry syrup, perfect for Halloween parties.

Scale

1 sleeve graham crackers

1/3 c. brown sugar

1/2 t. cinnamon

Pinch salt

1 stick butter

2 1/2 pkgs. gelatin

2 (8 oz) pkgs. cream cheese

3/4 c. sugar

1/2 t. vanilla

Pinch salt

Juice of one Meyer lemon

2 c. heavy cream

Red food coloring

1 lb. strawberries

3/4 c. sugar

Juice of half lemon

1. Make crust with graham crackers and butter.

2. Blend cheesecake filling with cream cheese, sugar, gelatin, lemon, cream, and coloring.

3. Cook strawberries with sugar and lemon into syrup.

4. Assemble brain mold with filling, strawberries, and crust.

5. Freeze, chill, then unmold carefully.

6. Serve drizzled with syrup.

For a darker effect, add extra food coloring. Serve with extra strawberry syrup.

Keywords: no-bake strawberry cheesecake brain, halloween dessert, cheesecake brain mold