Description
Easy no-bake mini dessert shots perfect for parties or quick treats.
Ingredients
Scale
- 1 cup graham cracker crumbs: for the base
- 4 tbsp melted butter: to bind the crust
- 1 cup cream cheese: softened
- 1/2 cup powdered sugar: for sweetness
- 1 tsp vanilla extract: for flavor
- 1 cup whipped cream: for lightness
- 1/2 cup chocolate sauce: for drizzling
Instructions
- Mix graham cracker crumbs with melted butter.
- Press the mixture into the bottom of small shot glasses.
- Beat cream cheese, powdered sugar, and vanilla until smooth.
- Fold in whipped cream gently.
- Spoon the cream cheese mixture over the crust.
- Drizzle with chocolate sauce.
- Chill for at least 1 hour before serving.
Notes
- Use gluten-free graham crackers if needed.
- Can substitute whipped topping for fresh whipped cream.
- Add fruit toppings for variation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg