Description
Colorful veggie pinwheels with cranberry cream cheese, perfect for New Year celebrations.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/4 cup dried cranberries, finely chopped
- 1 tbsp honey
- 4 large flour tortillas
- 1/2 cup shredded carrots
- 1/2 cup thinly sliced red bell pepper
- 1/2 cup thinly sliced cucumber
- 1/2 cup baby spinach leaves
Instructions
- Mix cream cheese, cranberries, and honey in a bowl.
- Spread mixture evenly over each tortilla.
- Layer carrots, bell pepper, cucumber, and spinach on top.
- Roll tortillas tightly and refrigerate for 30 minutes.
- Slice into 1-inch pieces before serving.
Notes
- Use room temperature cream cheese for easier spreading.
- Wrap rolls tightly in plastic wrap before chilling.
- Cut with a sharp knife for clean edges.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 120
- Sugar: 5g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg