Irresistible New Year Caesar Salad Bites with Parmesan Crisps
Bite-sized Caesar salad served on crispy parmesan crisps for a festive New Year appetizer.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baked
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 cup grated parmesan cheese
- 2 cups romaine lettuce, chopped
- 1/4 cup Caesar dressing
- 1/4 cup croutons, crushed
- 1 tbsp lemon juice
- 1 tsp black pepper
- 1/4 tsp salt
Instructions
- Preheat oven to 375°F.
- Place small mounds of parmesan cheese on a parchment-lined baking sheet.
- Bake for 5-7 minutes until golden and crisp. Let cool.
- Toss romaine lettuce with Caesar dressing, lemon juice, salt, and pepper.
- Top each parmesan crisp with a spoonful of salad.
- Sprinkle crushed croutons on top.
- Serve immediately.
Notes
- Make parmesan crisps ahead and store in an airtight container.
- Assemble salad bites just before serving to keep crisps crunchy.
- Add grilled chicken for extra protein.
Nutrition
- Serving Size: 1 bite
- Calories: 45
- Sugar: 0.5g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 5mg