Description
Mini sugar cookie bites are small, sweet treats perfect for any occasion. They are easy to make and delicious.
Ingredients
Scale
- 1 cup all-purpose flour: the base of your cookies
- 1/2 cup unsalted butter: softened for mixing
- 1/2 cup granulated sugar: for sweetness
- 1 egg: binds the ingredients
- 1 tsp vanilla extract: adds flavor
- 1/4 tsp salt: enhances taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and sugar together until smooth.
- Add the egg and vanilla extract, then mix well.
- Gradually add the flour and salt, stirring until combined.
- Roll the dough into small balls and place them on a baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Let them cool before serving.
Notes
- Store in an airtight container to keep them fresh.
- You can add sprinkles for extra decoration.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 60
- Sugar: 4g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg