Irresistible Mini Strawberry Cream Tart Bites in 30 Minutes
Delicate mini strawberry cream tart bites perfect for parties or desserts.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 12 mini tarts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, cold
- 2 tbsp sugar
- 1/4 tsp salt
- 1 cup fresh strawberries, sliced
- 1/2 cup heavy cream
- 1 tbsp powdered sugar
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F.
- Mix flour, butter, sugar, and salt until crumbly.
- Press dough into mini tart pans.
- Bake for 12 minutes until golden.
- Cool completely.
- Whip cream with powdered sugar and vanilla.
- Fill tarts with cream and top with strawberries.
Notes
- Use cold butter for flaky crust.
- Chill dough for 30 minutes if too soft.
- Serve immediately for best texture.
Nutrition
- Serving Size: 1 tart
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg