15 Irresistible Mini Strawberry Cheesecake Cups You’ll Crave
Mini strawberry cheesecake cups are delicious individual desserts perfect for parties or gatherings. They combine creamy cheesecake with fresh strawberries for a refreshing treat.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 2 hours 15 mins
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 3 tbsp melted butter
- 8 oz cream cheese, softened
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1/2 cup whipped cream
- 1 cup fresh strawberries, chopped
Instructions
- Mix graham cracker crumbs and melted butter in a bowl.
- Press the mixture into the bottom of small cups.
- Beat cream cheese, sugar, and vanilla until smooth.
- Fold in whipped cream gently.
- Spoon the cream cheese mixture over the crust.
- Top with chopped strawberries.
- Chill for at least 2 hours before serving.
Notes
- Use room temperature cream cheese for smoother mixing.
- Chill the cups for best results.
- Add extra strawberries for garnish if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg