Mini oat dessert bites are a delightful, bite-sized treat perfect for any occasion. They combine the wholesome goodness of oats with sweet flavors for a satisfying snack.
Author:EditorVictoria
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:40 minutes
Yield:12 bites 1x
Category:Dessert
Method:No Bake
Cuisine:International
Diet:Vegetarian
Ingredients
Scale
1 cup rolled oats: the base of the bites
1/2 cup almond butter: for creamy texture
1/4 cup honey: natural sweetness
1 tsp vanilla extract: for flavor
1/4 cup dark chocolate chips: optional for extra richness
1 tbsp chia seeds: for added nutrition
Instructions
In a mixing bowl, combine the rolled oats, almond butter, honey, and vanilla extract.
Stir the mixture until well blended and sticky.
Fold in the dark chocolate chips and chia seeds if using.
Roll the mixture into small, bite-sized balls.
Place the bites on a tray and refrigerate for at least 30 minutes to set.
Serve chilled and enjoy.
Notes
Store in an airtight container in the fridge for up to a week.
For a vegan version, use maple syrup instead of honey.