Description
Delightful mini lemon blueberry dessert cups perfect for any occasion.
Ingredients
Scale
- 1 cup fresh blueberries
- 1 tbsp lemon zest
- 2 tbsp lemon juice
- 1/2 cup sugar
- 1 cup heavy cream
- 1 tsp vanilla extract
- 1/2 cup crushed graham crackers
Instructions
- Mix blueberries, lemon zest, lemon juice, and sugar in a bowl.
- Whip heavy cream and vanilla extract until stiff peaks form.
- Layer crushed graham crackers, blueberry mixture, and whipped cream in small cups.
- Chill for at least 1 hour before serving.
Notes
- Use fresh blueberries for the best flavor.
- Adjust sugar to taste.
- Serve chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 15g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg