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15-Minute Mini Layered Dessert Shots That Wow Every Guest

Mini layered dessert shots

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Mini layered dessert shots are perfect for parties or individual treats. They combine flavors and textures in small portions.

Ingredients

Scale
  • 1 cup graham cracker crumbs: for the base layer
  • 1/2 cup melted butter: to bind the crumbs
  • 1 cup cream cheese: softened for smooth mixing
  • 1/4 cup sugar: to sweeten the cream cheese layer
  • 1 tsp vanilla extract: for flavor
  • 1 cup whipped cream: for the top layer
  • 1/2 cup chocolate sauce: for drizzling

Instructions

  1. Mix graham cracker crumbs with melted butter. Press into shot glasses.
  2. Beat cream cheese, sugar, and vanilla until smooth. Layer over crumbs.
  3. Top with whipped cream and drizzle with chocolate sauce.
  4. Chill for at least 1 hour before serving.

Notes

  • Use clear shot glasses for a layered visual effect.
  • Chill between layers for cleaner separation.
  • Customize with fruit or caramel instead of chocolate.

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