Description
Mini honey yogurt cups are a simple, healthy snack perfect for any time of day. They combine creamy yogurt with the natural sweetness of honey, topped with your favorite fruits or nuts.
Ingredients
Scale
- 1 cup Greek yogurt: thick and creamy
- 2 tbsp honey: natural sweetener
- 1/2 cup fresh berries: strawberries, blueberries, or raspberries
- 1/4 cup granola: for crunch
Instructions
- In a small bowl, mix the Greek yogurt and honey until well combined.
- Spoon the yogurt mixture into small cups or jars.
- Top with fresh berries and granola.
- Serve immediately or refrigerate for up to 2 hours before serving.
Notes
- Use full-fat Greek yogurt for a richer texture.
- Adjust the amount of honey based on your sweetness preference.
- Add nuts or seeds for extra protein.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 15mg