Irresistible 5-Ingredient Mini Cookie Sandwiches Bake in Minutes
Delicious mini cookie sandwiches filled with creamy frosting, perfect for parties or snacks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 mini sandwiches 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour: the base for your cookies
- 1/2 cup butter, softened: for a rich texture
- 1/2 cup sugar: to sweeten the dough
- 1 egg: binds the ingredients
- 1 tsp vanilla extract: adds flavor
- 1/2 cup frosting: for the filling
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, butter, sugar, egg, and vanilla in a bowl until smooth.
- Drop small spoonfuls of dough onto a baking sheet.
- Bake for 10 minutes or until edges are golden.
- Let cookies cool completely.
- Spread frosting on one cookie and top with another to form a sandwich.
Notes
- Store in an airtight container for up to 3 days.
- Use any frosting flavor you prefer.
Nutrition
- Serving Size: 1 sandwich
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 20mg