Irresistible 5-Ingredient Mini Cookie Butter Dessert Shots
Mini cookie butter dessert shots are a delightful treat perfect for parties or a sweet indulgence. These bite-sized desserts combine creamy cookie butter with a crunchy crust, creating a perfect balance of textures and flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cookie butter
- 1/2 cup crushed graham crackers
- 2 tbsp melted butter
- 1/2 cup whipped cream
- 1 tsp vanilla extract
- 1 tbsp powdered sugar
- Mini chocolate chips for garnish
Instructions
- Mix crushed graham crackers and melted butter in a bowl.
- Press the mixture into the bottom of small shot glasses to form the crust.
- In another bowl, combine cookie butter, whipped cream, vanilla extract, and powdered sugar.
- Spoon the cookie butter mixture over the crust in the shot glasses.
- Top with mini chocolate chips.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Use a piping bag for a neater presentation.
- Substitute graham crackers with crushed cookies for a different flavor.
- Store in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 shot
- Calories: 180
- Sugar: 12g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg