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15-Minute Mini Coconut Chocolate Dessert Shots That Wow

Mini coconut chocolate dessert shots

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Mini coconut chocolate dessert shots are a delicious, bite-sized treat perfect for any occasion. They combine rich chocolate with the tropical flavor of coconut for a delightful dessert experience.

Ingredients

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  • 1 cup shredded coconut
  • 1 cup dark chocolate, melted
  • 1/2 cup coconut milk
  • 1 tbsp honey
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Melt the dark chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
  2. Mix the shredded coconut, coconut milk, honey, vanilla extract, and salt in a separate bowl.
  3. Layer the melted chocolate and coconut mixture in small shot glasses, starting with chocolate at the bottom.
  4. Chill in the refrigerator for at least 1 hour before serving.

Notes

  • Use high-quality dark chocolate for the best flavor.
  • For a nutty variation, add crushed almonds or walnuts.
  • Store in the refrigerator for up to 3 days.

Nutrition