Description
Mini chocolate wafer dessert bites are a quick and delicious treat perfect for any occasion. These bite-sized delights combine crispy wafers with rich chocolate for a satisfying dessert.
Ingredients
Scale
- 1 cup chocolate wafers, crushed
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup dark chocolate, melted
- 1 tbsp sprinkles (optional)
Instructions
- In a bowl, mix crushed chocolate wafers, cream cheese, powdered sugar, and vanilla extract until well combined.
- Roll the mixture into small balls and place them on a parchment-lined tray.
- Freeze the balls for 15 minutes to firm up.
- Dip each ball into melted dark chocolate, ensuring full coverage.
- Sprinkle with optional toppings like sprinkles.
- Chill for another 10 minutes before serving.
Notes
- Store leftovers in an airtight container in the fridge for up to 3 days.
- For a nutty twist, add finely chopped almonds to the mixture.
- Use white chocolate for a different flavor variation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 6g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg