Irresistible Mini Assorted Dessert Platter Bites in 30 Minutes
A delightful assortment of mini dessert bites perfect for any occasion. These bite-sized treats are easy to make and offer a variety of flavors to satisfy everyone.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 mini bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour: for the base
- 1/2 cup sugar: to sweeten
- 1/2 cup butter: softened
- 2 eggs: for binding
- 1 tsp vanilla extract: for flavor
- 1/2 cup chocolate chips: for richness
- 1/4 cup chopped nuts: for crunch
- 1/4 cup sprinkles: for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, and butter until crumbly.
- Add eggs and vanilla extract, then mix until smooth.
- Fold in chocolate chips and chopped nuts.
- Scoop small portions onto a baking sheet and top with sprinkles.
- Bake for 12-15 minutes until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container for up to 3 days.
- Substitute nuts with seeds for allergies.
- Use gluten-free flour if needed.
Nutrition
- Serving Size: 1 mini bite
- Calories: 80
- Sugar: 5g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg