Irresistible Heart-Shaped Brownie Pops for Valentine’s Day
Heart-shaped brownie pops are perfect for Valentine’s Day. These treats are easy to make and great for sharing.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 pops 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/2 cup vegetable oil
- 1/4 cup water
- 1 cup chocolate chips
- 1/2 cup sprinkles
- Lollipop sticks
Instructions
- Preheat oven to 350°F.
- Mix brownie mix, eggs, oil, and water in a bowl.
- Pour batter into a greased heart-shaped mold.
- Bake for 20-25 minutes.
- Let cool, then insert lollipop sticks.
- Melt chocolate chips and dip brownie pops.
- Decorate with sprinkles.
- Let chocolate set before serving.
Notes
- Use a toothpick to check if brownies are done.
- Store in an airtight container for freshness.
Nutrition
- Serving Size: 1 pop
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://www.recipesloop.com/heart-shaped-brownie-pops-recipe/