Perfect Grilled Cheese with Tomato in Just 5 Simple Steps
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A simple and delicious grilled cheese sandwich with fresh tomato slices. Perfect for a quick lunch or comfort food.
- Author: EditorVictoria
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 4 slices bread
- 2 tablespoons butter
- 4 slices cheese
- 1 medium tomato, sliced
- salt and pepper to taste
- Butter one side of each slice of bread.
- Place one slice butter-side down in skillet.
- Add cheese, tomato slices (season lightly with salt and pepper), then another slice of cheese.
- Top with second slice of bread butter-side up.
- Cook over medium heat until golden brown.
- Flip and cook until cheese melts.
- Serve immediately.
Notes
- Use your favorite type of cheese for best results.
- For extra crispiness, cook on lower heat for longer.
- Add basil leaves for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 4g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg