Healing Garlic Butter Chicken Soup Bowl in Just 30 Minutes
A comforting garlic butter chicken soup bowl packed with flavor and health benefits.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 lb chicken breast, diced
- 4 cups chicken broth
- 1 cup carrots, sliced
- 1 cup celery, chopped
- 1 tsp thyme
- 1 tsp rosemary
- Salt and pepper to taste
Instructions
- Melt butter in a pot over medium heat.
- Add garlic and sauté for 1 minute.
- Add chicken and cook until browned.
- Pour in chicken broth and bring to a boil.
- Add carrots, celery, thyme, and rosemary.
- Simmer for 20 minutes.
- Season with salt and pepper.
- Serve hot.
Notes
- Use fresh garlic for best flavor.
- Adjust seasoning to taste.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 3g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg