Hearty 30-Minute Chicken Rice Soup Recipe You’ll Crave
A comforting and hearty chicken rice soup recipe that’s easy to make at home.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 chicken breasts
- 6 cups chicken broth
- 1/2 cup rice
- 1 cup carrots, diced
- 1/2 cup celery, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Sauté onion, garlic, carrots, and celery in a pot until softened.
- Add chicken broth and chicken breasts. Simmer for 20 minutes.
- Remove chicken, shred it, and return to the pot.
- Add rice and cook for 15–20 minutes until tender.
- Season with salt and pepper and serve warm.
Notes
- For a keto version, replace rice with cauliflower rice.
- For a low-calorie version, reduce rice quantity or omit it.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://www.recipesloop.com/easy-chicken-rice-soup-recipe/