Irresistible Crockpot Creamy Garlic Chicken in 5 Simple Steps
A simple and delicious slow-cooked chicken dish with a creamy garlic sauce.
- Prep Time: 10 mins
- Cook Time: 4 hours
- Total Time: 4 hours 10 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 tsp onion powder
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup grated parmesan cheese
- 1 tbsp olive oil
- 1 tbsp chopped fresh parsley
Instructions
- Heat olive oil in a pan over medium heat. Sear chicken breasts for 2-3 minutes per side.
- Place chicken in the crockpot.
- In a bowl, mix chicken broth, heavy cream, garlic, onion powder, thyme, salt, and pepper.
- Pour the mixture over the chicken.
- Cook on low for 4-5 hours or high for 2-3 hours.
- Before serving, stir in parmesan cheese.
- Garnish with fresh parsley.
Notes
- For a thicker sauce, mix 1 tbsp cornstarch with 2 tbsp water and stir into the crockpot 30 minutes before serving.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg