“Cozy Crockpot Chicken Chowder: 3-Step Comfort in a Bowl”
A warm and comforting Cozy Crockpot Chicken Chowder perfect for cold days. This easy slow cooker recipe is packed with flavor and nutrients.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 2 lbs boneless chicken breasts
- 4 cups chicken broth
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup diced potatoes
- 1 cup corn kernels
- 1 cup diced onions
- 2 cloves minced garlic
- 1 tsp thyme
- 1 tsp black pepper
- 1 tsp salt
- 1 cup heavy cream
- 2 tbsp butter
Instructions
- Place chicken, broth, carrots, celery, potatoes, corn, onions, garlic, thyme, pepper, and salt in the crockpot.
- Cook on low for 6 hours or high for 3 hours.
- Remove chicken, shred it, and return to the pot.
- Stir in heavy cream and butter.
- Cook for another 30 minutes.
- Serve hot.
Notes
- For a keto version, skip potatoes and corn.
- For low-calorie, use milk instead of heavy cream.
- Freeze leftovers for up to 3 months.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg