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Irresistible Classic Chicken and Rice Comfort in 30 Minutes

Classic chicken and rice

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A simple classic chicken and rice recipe that’s perfect for a comforting homemade meal.

Ingredients

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  • 2 cups long grain rice
  • 4 chicken thighs
  • 2 tablespoons oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 4 cups chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Heat oil in a large pot over medium heat.
  2. Brown chicken on both sides and remove.
  3. In the same pot, sauté onion and garlic until softened.
  4. Add rice and stir for 1–2 minutes.
  5. Pour in chicken broth, add salt and pepper, and return chicken to pot.
  6. Bring to a boil, cover, and simmer for 20–25 minutes until rice is tender and chicken is cooked through.

Notes

  • Use skinless chicken thighs for a lower-fat version.
  • Substitute white rice with brown rice for more fiber.
  • Add vegetables like peas or carrots for extra nutrition.

Nutrition