5-Star Chickpea Caprese Salad Recipe That Wows Everyone
A fresh and healthy Chickpea Caprese Salad combining the flavors of classic Caprese with protein-packed chickpeas.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cooked chickpeas
- 1 cup cherry tomatoes, halved
- 1 cup fresh mozzarella balls
- 1/4 cup fresh basil leaves
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine chickpeas, cherry tomatoes, and mozzarella balls.
- Add fresh basil leaves.
- Drizzle with olive oil and balsamic vinegar.
- Toss gently to coat.
- Season with salt and pepper.
- Serve chilled.
Notes
- Use fresh ingredients for best flavor.
- Adjust olive oil and vinegar to taste.
- Add avocado for extra creaminess.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://www.recipesloop.com/chickpea-caprese-salad-recipe/