Juicy Chicken Avocado Burger Recipe in 25 Minutes Flat
A delicious and healthy chicken avocado burger recipe that’s easy to make at home.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 burgers 1x
- Category: Main Dish
- Method: Grilling or Pan-Cooking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 avocado, sliced
- 2 burger buns
- Lettuce
- Tomato
- 2 tablespoons mayonnaise
Instructions
- Pound chicken breasts to even thickness.
- Season with olive oil, garlic powder, paprika, salt, and pepper.
- Grill or pan-cook over medium heat for 5–6 minutes per side until fully cooked.
- Toast burger buns lightly.
- Spread mayonnaise on buns.
- Add lettuce, tomato, cooked chicken, and sliced avocado.
- Assemble and serve immediately.
Notes
- For a keto version, skip the burger buns and serve in lettuce wraps.
- For a low-calorie version, use Greek yogurt instead of mayonnaise.
- You can add turkey bacon for extra flavor.
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 3g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 85mg