Description
A quick and delicious BBQ chicken flatbread pizza that combines smoky flavors with a crispy crust.
Ingredients
Scale
- 1 flatbread: store-bought or homemade
- 1/2 cup BBQ sauce: your favorite brand
- 1 cup cooked chicken: shredded or diced
- 1/2 cup red onion: thinly sliced
- 1 cup mozzarella cheese: shredded
- 1/4 cup cilantro: chopped, for garnish
Instructions
- Preheat your oven to 400°F.
- Place the flatbread on a baking sheet.
- Spread BBQ sauce evenly over the flatbread.
- Top with chicken, red onion, and mozzarella cheese.
- Bake for 10-12 minutes, until cheese is melted and bubbly.
- Garnish with cilantro before serving.
Notes
- For extra crispiness, bake the flatbread for 2-3 minutes before adding toppings.
- Swap mozzarella for cheddar or gouda if preferred.
- Add a drizzle of extra BBQ sauce after baking for more flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 pizza
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg