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Juicy BBQ Chicken Burger Recipe Ready in 20 Minutes

BBQ Chicken Burger

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A smoky, flavorful BBQ chicken burger that’s quick to make and perfect for grilling. Juicy chicken breasts coated in BBQ sauce and served on toasted buns with fresh toppings.

Ingredients

Scale
  • 2 chicken breasts
  • 1/4 cup BBQ sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 2 burger buns
  • Lettuce leaves
  • Onion slices

Instructions

  1. Season chicken breasts with salt and pepper, then brush with olive oil.
  2. Grill chicken for 5–6 minutes per side.
  3. Brush BBQ sauce on the chicken during the last few minutes of cooking.
  4. Toast the burger buns lightly.
  5. Assemble the burger with chicken, lettuce, onion, and extra BBQ sauce.
  6. Serve immediately while warm.

Notes

  • For a keto version, use lettuce wraps instead of buns.
  • For a low-calorie option, skip the bun and serve with a side salad.
  • You can use turkey bacon as an alternative topping.

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