What flavour is Bang Bang Chicken?

Bang Bang Chicken has a bold, creamy, and spicy flavor with a hint of sweetness. The mix of mayo, sweet chili, and Sriracha creates a tangy, savory, and slightly fiery profile that’s both balanced and memorable.

Is Bang Bang Chicken meant to be cold?

The original Chinese Bang Bang Chicken (Bang Bang Ji) is typically served cold. However, Bang Bang Chicken Bites are an American twist served hot, crispy, and sauced up for maximum flavor.

What is Korean Bang Bang?

There’s no official “Korean Bang Bang” dish, but Korean-inspired versions often involve spicy, gochujang-based sauces. These can mimic the heat and punch of traditional Bang Bang sauce but bring their own unique depth and umami.

What's the story behind "Bang Bang Chicken"?

The term comes from Sichuan cuisine, referring to the pounding technique used on chicken in the original Bang Bang Ji. Today’s Bang Bang Chicken Bites have evolved far from that origin, offering a fast and flavorful American twist.

Bang Bang Chicken Bites: Your New Favorite Spicy Snack

Name: Bang Bang Chicken Bites
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Asian-American
Ingredients: 24 ounces frozen crispy chicken nuggets; 1/2 cup mayonnaise; 3 tablespoons sweet chili sauce; 1 tablespoon Sriracha hot sauce; 1/4 cup sliced green onions

Bang Bang Chicken Bites: Your New Favorite Spicy Snack

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Crispy Bang Bang Chicken Bites tossed in a bold, creamy, spicy sauce. Perfect for parties or a quick weeknight fix.

Author: recipesloop.com
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: Air Fryer
Cuisine: Asian-American

Ingredients

Scale

24 ounces frozen crispy chicken nuggets

1/2 cup mayonnaise

3 tablespoons sweet chili sauce

1 tablespoon Sriracha (plus more if desired)

1/4 cup sliced green onions

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Instructions

1. Preheat air fryer to 300°F.

2. Add nuggets in a single layer to basket and cook 10 minutes, shaking halfway.

3. (Alternatively, bake in a 400°F oven for 12 minutes.)

4. In a bowl, mix mayo, chili sauce, and Sriracha.

5. Toss cooked nuggets in sauce until coated.

6. Top with sliced green onions and serve.

Notes

Add extra Sriracha for more heat.

Swap mayo with Greek yogurt for a lighter version.

Top with sesame seeds or chopped peanuts for crunch.

Nutrition

Serving Size: 6-8 bites
Calories: 360
Sugar: 4g
Sodium: 710mg
Fat: 25g
Saturated Fat: 4g
Unsaturated Fat: 19g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 1g
Protein: 13g
Cholesterol: 45mg

Find it online: https://www.recipesloop.com/bang-bang-chicken-bites/